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The iichiko Mugi (Barley) Shochu has an outstanding aroma combined with an excellent body. It can be enjoyed in a variety of ways – on the rocks, or with cold or hot water – each bringing out its sophisticated flavour in a different manner. Excellent to pair with edamame, sweet corn or grilled meat.
DESCRIPTION
The iichiko Mugi (Barley) Shochu has an outstanding aroma combined with an excellent body. It can be enjoyed in a variety of ways – on the rocks, or with cold or hot water – each bringing out its sophisticated flavour in a different manner. Excellent to pair with edamame, sweet corn or grilled meat.